1. “There are no pesticides, no artificial fertilizer, no pollution, and no extra waste”(150, 173) 2. “Its soil will be deeper, more fertile, and even springier underfoot (this thanks to the increased earthworm traffic” (148, 171) 3. “We never called ourselves organic,” he went on to explain. “We call ourselves ‘beyond organic.’”He talked about the difference between one of his chickens and an organic chicken you can buy in a supermarket. The supermarket chicken is raised in “a ten-thousand-bird shed that stinks to high heaven.” His chickens do eat non-organic grain, but they “see a new paddock of fresh green grass every day.” Then he asked, “So which chicken shall we call ‘organic’?”